A convenient, "whole food" way to get all the nutritional value of fresh fruits and vegetables every day!
Amazing discoveries are being made daily on the health benefits of natural food compounds, vitamins, minerals, and the food enzymes found in fresh fruit and vegetables.
Scientists have determined that in addition to vitamins and minerals, fruits and vegetables contain other natural components which are beneficial to health. These "food activates" include natural food compounds like allicin from garlic, indoles from broccoli, lycopenes from tomatoes and chlorophyll from spinach. These fruits and vegetables have long been hailed for their health promoting properties, but only recently have specific food compounds been identified with these properties.
"Essence" provide the wholesome good nutrition from these vital food groups through a revolutionary technique of food extraction.
Many Americans have begun to juice their own fruits and vegetables for better health. While a great step towards complete nutrition, juicing has some drawbacks. Juicing leaves the complete carbohydrates and sugars from the fruits and vegetables which is typically high in calories, one cup of carrot juice can contain as much as 400 calories! Juicing can become very expensive and time consuming with preparation and cleanup.
Essence contains the extracted food compounds found in fresh juice. essences are extracted from only, organically grown, nutrient rich fruits and vegetables in a revolutionary extraction process. Each fruit and vegetable blend is cold processed and juiced through centrifugal extraction. The juice then goes through a process called "thin film evaporation" which flashes off the fluid without the use of heat, in a vacuum environment, protected from air and light helping to maintain the fragile efficiency of the whole food enzymes and compounds. The concentrate is then carefully cold tableted to insure freshness, and compress pounds of fruit and vegetable goodness into every caplet. Finally, each caplet is enrobed in a special beta carotene coating called BETACOAT™ which helps prevent oxidation and helps maintain long term product stability and potency.
Essence captures the wholesome nutrition of fruits and vegetables, including essential vitamins, anti-oxidants, food enzymes and food activities. It is easy to take. Two caplets of Fruit Essence are taken with breakfast and 1 caplet of Vegetable Essence is taken with lunch and 1 caplet with dinner. Essence helps ensure that you receive the optimum amounts of the necessary nutrition in the life giving foods.
Contains no sugar, starch, artificial colors, chemical stabilizers or preservatives.
A blend of the following: ........................................................
1000 mg.
Barley | Beet |
Broccoli | Tomato |
Cabbage | Celery |
Cauliflower | Parsley |
Kale | Onion |
Brussel Sprouts | Leek |
Spinach | Yellow pepper |
Radish | Odorless garlic |
Carrot | Vegetible Fiber |
%USRDA * | |
---|---|
Vitamin A Activity (Beta Carotene) ..... 5000 IU | 100 |
Vitis Viniferous Concentrate .................. 20 mg. | ** |
Bioflavonoid Complex ........................... 60 mg. | ** |
Mixed Berry Anthocyanins ................ 1200 mg. | ** |
Fruit Concentrate consisting of: .......... 1200 mg. | ** |
Cantaloupe | Blueberry |
Raspberry | Plum |
Grape | Peach |
Orange | Cranberry |
Papaya | Grapefruit |
Pineapple | Watermelon |
Cherry | Lemon |
Pear | Lime |
Apple | Apple & Citrus Pectin |
Strawberry | Fruit Fiber |
OURS
Uses only Organically grown Produce Contains 100% juice extracts Is juiced using cold processing with thin film evaporation which maintains all the vital nutrients and enzymes Is carefully cold compressed and coated with Beta Carotene to maintain freshness and bio-activity |
THEIRS
Uses Standard Produce grown commercially Contains milled, dehydrated fruits and vegetables Uses dried produce which is then fortified with processed enzymes Is encapsulated in a processed, animal derived, hard shell capsule |
5000 IU Beta Carotene = | 8 1/2 lb red raspberries |
16 2/3 lb grapes | |
25 oranges | |
15 1/2 lb pineapple | |
11 lb sweet cherries | |
33 apples | |
19 grapefruits | |
20 mg Vitis Vinifera Concentrate = | 11 lb red grapes |
60 mg Bioflavonoid Complex = | Four 6 oz. glasses orange juice |
"For*mor International makes no representation or warranty, expressed or implied, including warranties of fitness for a particular purchase and of merchantability of this product, except as indicated on its label."
Fruit Essance Recommended Use:
Take two caplets daily with breakfast as a dietary supplement.
Vegetable Essence Recommended use:
Take one caplet with lunch and one caplet with dinner as a dietary
supplement.
PRODUCT | ITEM # | QUANTITY | UNIT PRICE |
---|---|---|---|
Fruit & Vegetable Essence | 107 | 60 Tablets/ea. | $21.50 |